Butter Cream Frosting

Lets talk butter cream! 

I’ve been looking all over for a really good butter cream recipe. This one not only tasted great, but stayed put without melting all over!

Classic Vanilla Butter Cream

2 sticks of softened butter
3 cups of powdered sugar
1 Tbsp clear vanilla extract
food coloring of choice
2 Tbsp heavy whipping cream

Directions:

Whip butter until very smooth and creamy. Add vanilla and food coloring. Slowing mix in sugar 1 cup at a time. Add whipping cream as needed for a smooth consistency and that is it! If you think it is too sweet you can add a little bit of salt.  

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