A few weeks ago we went to Tybee Island for the weekend and we stopped at the most amazing restaurant on the beach. Patrick and I have always been very fond of hole in the wall type restaurants. Places where the owner is usually on site talking to the guests and all the pictures on […]
Spicy Cheddar Stuffed Burgers Topped With Fried Onions
I remember when I was 18 and had just moved into my first apartment with my girl friends. We had no idea how to cook anything and often reheated our meals. Sitting around eating our baked frozen onion rings thinking they were the greatest snack in the world. Typically peeling the onions apart from the […]
Whip Cream Pound Cake with Fresh Cherry Topping
Now some may say this is not a true pound cake, but this is my favorite way to make a pound cake. The texture is so creamy and sweet it honestly does not need a topping, but I could not pass on these beautiful cherries. The topping is not too sweet. The cherries really stand […]
Buffalo Chicken Tacos Stuffed With Hand Cut Fries
I might have had chicken in every meal for the past 7 days straight. I can’t help myself. Chicken has been on sale at the local grocery store all month and my freezer is packed full of different cuts. Thighs with skin, boneless thighs without skin, breast, tenders, thin cutlets… the list goes on. I […]
Quick and Easy Pancakes Recipe
These pancakes are so quick and easy. There are so many recipes on the internet for pancakes. Large and fluffy, thin, mini, buttermilk, blueberry,oatmeal,gluten free. Seriously, the list goes on and on. This recipe is fast and hopefully has all the things you already keep in the kitchen. After a coconut flour and oats pancake […]
Blueberry Bagels (with coconut flour and organic blueberries)
A few years ago one of my coworkers brought me breakfast. A breakfast that I can never forget. A giant piping hot toasted blueberry bagel overflowing with raspberry cream cheese and fresh strawberries. It was one of the best bagels I have ever eaten. The mix of berries and that perfect chewy bread make the […]
Caramelized Onion and Mushroom Burgers With Garlic Aioli
Yesterday I defrosted some chicken with the intent of grilling some chicken and veggies for dinner. Then all day at work I kept thinking about my food processor. Yes. My food processor. Do you ever sit around running through the inventory of your refrigerator and pantry? I do. ALL THE TIME. Sometimes after a long […]
Quick and Easy Sausage Carbonara
Can we talk about this gorgeous bright green parsley? This is my favorite time to shop for veggies and herbs. Everything is so green and ripe. Parsley is not necessary, but I think it gives this dish a fresh pop in a world of gooey cheese. If you have never tried a cabonara before try […]
Dark Chocolate Glazed Donuts With Toasted Coconut
Happy National Donut Day! In honor of one of my favorite holidays I made these classic yeast donuts with a dark chocolate glaze and toasted coconut flakes. These donuts came out so light and airy. I dunked them into a traditional glaze then spooned a dark chocolate glaze on top. The unsweet toasted coconut was […]
20(ish) Minute Tuesdays : Chicken Kabobs With Fresh Jalapeno Chimichurri
I have been dying to make a chimichurri sauce ever since my mom send me a new food processor. Seriously, the most handy device in the kitchen. Most of the sauces chimichurri sauces I love are amazing straight from the processor. This sauce I brushed onto the kabobs as they grilled. The result was perfectly […]