We love a good pasta dish especially when the weather cools down. This dish gives you all the flavor with less calories than most Italian restaurants. Crispy chicken tenders with a parmigiana crust top our capellini with garlic and mushrooms. Best part of this recipe is you can add or swap ingredients. Don’t like mushrooms? […]
Sausage Pappardelle Zucchini
This past weekend I went to the most beautiful wedding! Patrick’s sister was married on this adorable rustic farm. She did an awesome job pulling everything together. One of my favorite parts was the smell throughout the venue. It was a blend of wood and fresh flowers. It made me think of Christmas. I had […]
Spicy Beef Hot Pot
Hot Pot is one of those things that I think you either love or you hate. Most restaurants will have individual burners or share burners filled with savory broth. You cook a selection of meats and vegetables in your own simmering broth. Our favorite place also has a sauce bar. All you can eat chili […]
Savory Tomato and Olive Pasta (With Ground Beef)
In the midst of all my holiday recipes I remembered this super easy savory tomato and olive pasta. A two pot pasta dish made in 30 minutes with tons of flavor! It starts with some of my all time favorite things: garlic, onion, and olive oil. Anytime I start a dish with those 3 ingredients […]
Sausage, Mushroom, and Cheese Stuffed Shells
These stuffed shells bring me back to my childhood. I don’t know how I have gone this long without making them myself. Growing up in an Italian household we typically celebrated holidays with some sort of pasta. With Thanksgiving only a few days away I wanted to offer a alternative to typical turkey and sides. […]
Chicken Thighs With Salty Olives and Prosciutto
These chicken thighs are the easiest Monday night recipe! This dish comes together in 30 minutes or less. No more Monday moody blues! Now you have this dish to look forward to! No one will ever know how fast you threw this meal together once they taste this sauce. The prosciutto and olives add a […]
Quick and Easy Sausage Carbonara
Can we talk about this gorgeous bright green parsley? This is my favorite time to shop for veggies and herbs. Everything is so green and ripe. Parsley is not necessary, but I think it gives this dish a fresh pop in a world of gooey cheese. If you have never tried a cabonara before try […]
Cajun Alfredo With Grilled Chicken and Shrimp (AND ZOODLES)
So I finally made it. I am only one day away from completing my first 14 day cycle on this carb and sugar cleanse. I bought a veggie spiralizer so I can replace my pasta with zucchini. I know that is not for everyone – including my boyfriend. So, for this recipe to help ease […]